Essential Tools for Brewing the Perfect Cup

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Essential Tools for Brewing the Perfect Cup *

Categories:
Traditional Colombian Porcelain Mug and Plate (Corona)
Reusable Coffee Cup
AeroPress Go Travel
Cafetière/French Press
V60 Craft Coffee Maker Kit
Chemex Classic Coffee Maker (3-6 Cup)
Moka Pot Express - Bialetti
Hand Coffee Grinder
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Yagua Scale & Brew Timer
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AeroPress Micro Filters
Chemex Bonded Filters
Filtropa White Size 4 Filter Papers
Hario V60 01 Filter Paper (1-2 cups)
Hario V60 02 Filter Paper White (1-4 cups)
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From French press to espresso, get simple tips to upgrade your brew and bring out the best in every cup.

Line drawing of a coffee maker with a mug underneath the spout. 
Dose: 33g coffee/500ml of water (95°C)
Extraction time: 2 minutes
A syringe and a coffee mug with a drop of liquid, representing a medical or health theme. 
Dose: 36g coffee/500ml of water (95°C)
Extraction time: 2 minutes
Line drawing of a pour-over coffee maker with a paper filter and coffee grounds on top. 
Dose: 33g coffee/500ml of water (95°C)
Extraction time: 3 minutes
Line drawing of a potato masher. 
Dose ratio (1:2): 18g coffee/36 ml of water (double shot)
Extraction time: 26 seconds
Dose: 35g coffee/500ml of water (95°C)
Extraction time: 5 minutes
Line drawing of a moka pot, a stovetop coffee maker. 
Defining a specific recipe for the Moka pot is challenging due to the potential variability in amounts during the process.